Nick's Meats | Custom Meat Processing & Smoked Meats | Hayward, MN
14869
home,page-template,page-template-full_width,page-template-full_width-php,page,page-id-14869,ajax_updown,page_not_loaded,,vertical_menu_enabled,qode-title-hidden,side_area_uncovered_from_content,qode-theme-ver-10.0,wpb-js-composer js-comp-ver-4.12,vc_responsive

Nick’s Meats is an Award Winning for Smoked Meats. Local Family Owned Business Providing Top Customer Service

Summer Sausages, Smoked & Fully Cooked Products, Fresh Meats, Deli, Jerky, Bacon, Cheeses, Snack Sticks & More

At Nick’s we offer a variety of smoked items made with our unique blend of spices, select meats and careful preparation.

We offer a wide variety of custom meat processing and slaughter including: beef, pork, lamb and other specialties.

Award Winning Meat Processors

Here are the 2018 awards we took home!

  • Grand Champion – Cooked Summer Sausage
  • Reserve Grand Champion – Smoked Turkeys
  • Reserve Grand Champion – Cooked Poultry Products
  • Reserve Champion – Specialty Small Diameter Sausage
  • Reserve Champion – Braunschweiger

Minnesota Association of Meat Processors

  • Best of Show – Summer Sausage
Come to our store today to try out these award winners. Not only will you get to smell the smokehouse but you can browse the antiques gracing our store the same as they did 100 years ago. Stop by the fresh meat counter and enjoy the friendly country service. You’ll find the old fashion values and service of yesterday at Nick’s today.
BUSINESS HOURS
Mon-Fri: 8am to 5:30pm
Sat: 8am to 1:00pm
Closed Sundays